Description
Bio-Oz have been in the buckwheat game since the 70’s, but their segregated, sealed silo storage and conveyors for buckwheat processing was built in Parkes, NSW in 1992. The segregation means they can guarantee their Aussie grown buckwheat products are gluten free, a claim that’s earned them endorsement from Coeliac Australia. Use to make a porridge just like you would use oats (about 2:1 water to kernels), or they can be toasted and then sprinkled over salads and soups, or added to your granola.
