Description
This salt from Olssons is unrefined, and remains quite moist so you will need to dry it out before putting it in your grinder. Just lay it out on an oven tray and dry out at 50C for a few hours or until the salt is nice and crisp.
Macrobiotic Sea Salt (Rock) – 100g
$2.80
44 in stock
Additional information
| Ingredients | Sea Salt |
|---|---|
| Country of Origin | Made in Australia |
| Allergy Info | None Detected |
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