If you’re looking for a classic, rich fruit cake without the hassle of weighing out countless ingredients, we’ve got you covered. This fruit cake is a fruit-packed, alcohol infused delight that is surprisingly easy to make. Perfect for ageing for Christmas, it can be glazed or slathered in marzipan and icing for a tradition Christmas centrepiece. Or just do what I do and nom it with a cuppa! You can find full details on how to bake it using this kit here.