$2.75
Organic sorghum flour
13 in stock
Sorghum is an ancient, non-gluten grain that, when ground, gives a mild, sweet flavoured and soft-textured flour ideal for baking cakes or breads. (The protein is around 11%, making it a good all-purpose flour).
| Ingredients | Sorghum Flour |
|---|---|
| Country of Origin | Grown in Australia |
| Allergy Info | May contain traces of gluten. |
Hi everyone. Unfortunately we will have to suspend our delivery service for two weeks in July. Our last delivery will be on Thursday 7th July, with deliveries resuming on Monday 25th July. Please note that this does not affect our normal click and collect service. Thanks, Rob at MAD. Dismiss